Lamb
The reputation of Richardson’s of Woodthorpe, as a long established traditional butcher in the York region is further enhanced via our supplies of mutton and lamb.
Lambs locally sourced through John Penny’s Leeds.
His knowledge and expertise is widely acclaimed and evident in the lamb and mutton purchased from Richardson’s of Woodthorpe.
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Barnsley chop
Price range: £2.80 through £14.00 -
Breast of Lamb
£7.00 -
Diced Lamb
Price range: £1.85 through £18.50 -
Fillet of Lamb
Price range: £3.60 through £18.00 -
Lamb Chops
Price range: £1.80 through £18.00 -
Lamb leg steak
£4.00 -
Lamb Shank
£3.80 -
Leg of Lamb
£18.00 -
Minced Lamb
Price range: £1.40 through £14.00 -
Rack of Lamb
£3.40 -
Rolled Shoulder lamb
Price range: £3.60 through £18.00 -
Scrag end of lamb
£5.00 -
Shoulder of Lamb
Price range: £2.80 through £14.00










